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Pioneering crops for future generations

By 2050, the global population is expected to increase to 9.6 billion people. The world will need more nutritious, affordable, and environmentally sustainable food—exactly what the EU funded project PROTEIN2FOOD has committed ...

dateJan 18, 2016 in Environment
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GM crops can benefit organic farmers too

Have you eaten organic food today? If you have eaten anything, then technically you've eaten organic. By definition, all food is organic, it just may not have been grown under industry standards, such as Australian Certified ...

dateDec 09, 2015 in Biotechnology
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