News tagged with food consumption

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GMO corn, soybeans dominate US market

The discovery of unauthorized genetically engineered wheat growing on a farm in the US state of Oregon has cast a spotlight on agricultural biotechnology and the debate about its safety.

dateJun 04, 2013 in Biotechnology
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Researchers discover seaweed that tastes like bacon

Oregon State University researchers have patented a new strain of a succulent red marine algae called dulse that grows extraordinarily quickly, is packed full of protein and has an unusual trait when it is cooked.

dateJul 15, 2015 in Ecology
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