Coastal dwelling marine wildlife, including crabs, lobsters and shellfish, which play a crucial role in the food chain, are more vulnerable to harmful plastic pollution than previously expected, a new study has found.
A great algae bloom at the bottom of the world is teaching scientists more about how an iconic symbol of the United Kingdom came to be.
A new analysis of a key contributor to the marine food web has turned up a surprising twist: more unique species in cooler waters than in the tropics, a reversal of the situation on land.
To step inside IBM Research-Almaden is to get a peek into how the latest advances in technology are being applied to a crazy quilt of important issues from food safety and cancer to recycling.
African and European researchers are employing high-tech water management research methods to help low-tech South African smallholders improve food security. Additionally, extremely high levels of Microcystin toxicity and ...