North of the Aleutian Islands, submarine canyons in the cold waters of the eastern Bering Sea contain a highly productive "green belt" that is home to deep-water corals as well as a plethora of fish and marine mammals.
Marine conservationists are increasingly pinning their hopes on marine protected areas (MPAs) to save threatened species and reduce over-fishing. However, while most people agree that stopping some types of fishing in MPAs ...
The fishing industry will have difficulty complying with new EU Common Fisheries Policy (CFP) rules banning the throwing away of unwanted fish, according to research at the University of Strathclyde.
Aberdeen researchers have discovered that women may hold the key to the preservation of traditional dialects spoken in Scottish fishing communities.
Whenever fishing vessels harvest fish, other animals can be accidentally caught or entangled in fishing gear as bycatch. Numerous strategies exist to prevent bycatch, but data have been lacking on the global scale of this ...
Problems with lice and losses can be heavily reduced by placing farmed fish in closed systems until the fish reach a weight of one kilo.
Seagrass meadows provide the ideal place for young fish to thrive, say NERC-funded scientists researching the importance of these habitats for commercial fishing.
A warmer planet and rising fuel prices could mean that UK fisheries will face decreased profits by 2050, say NERC scientists investigating how different climate change scenarios could affect the fishing trade.
Environmentalists are threatening to call a boycott of New Zealand's billion-dollar seafood export industry unless the government boosts efforts to save the world's rarest dolphin, which has dwindled to a population of 50.
Increasing carbon dioxide in the world's oceans could hamper fishes' eyesight, slowing their reaction times and leaving them vulnerable to predators or unable to hunt, new research has shown.