News tagged with fisheries
Extremely rare turtle released into the wild
The Wildlife Conservation Society, in conjunction with the Cambodian Fisheries Administration and Wildlife Reserves Singapore, announced today the successful release of a Southern River terrapin (Batagur af ...
Jan 18, 2012 |
3.6 / 5 (18) |
0
Ocean climate change damage to cost $2 trillion
Greenhouse gases are likely to result in annual costs of nearly $2 trillion in damage to the oceans by 2100, according to a new Swedish study
Mar 21, 2012 |
4.3 / 5 (12) |
12
Fishing fleet working 17 times harder than in 1880s to make same catch
The UK trawl fishing fleet has to work 17 times harder to catch the same amount of fish today as it did when most of its boats were powered by sail, according to new research.
May 04, 2010 |
4.2 / 5 (11) |
5
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Killer whales migrate, study finds, but why?
Some killer whales, a study published Wednesday shows for the first time, wander nearly 10,000 kilometres (6,200 miles) from Antarctica's Southern Ocean into tropical waters -- but not to feed or breed.
Oct 25, 2011 |
4.5 / 5 (10) |
2
Nile Delta fishery grows dramatically thanks to run-off of sewage, fertilizers
While many of the world's fisheries are in serious decline, the coastal Mediterranean fishery off the Nile Delta has expanded dramatically since the 1980s.
Jan 19, 2009 |
4.8 / 5 (9) |
2
Half of the fish consumed globally is now raised on farms, study finds
Aquaculture, once a fledgling industry, now accounts for 50 percent of the fish consumed globally, according to a new report by an international team of researchers. And while the industry is more efficient ...
Sep 07, 2009 |
4.7 / 5 (9) |
4
Has overfishing ended? Top US scientist says yes
(AP) -- For the first time in at least a century, U.S. fishermen won't take too much of any species from the sea, one of the nation's top fishery scientists says.
Jan 09, 2011 |
4.3 / 5 (7) |
0
Rising acidity levels could trigger shellfish revenue declines, job losses
hanges in ocean chemistry -- a consequence of increased carbon dioxide (CO2) emissions from human industrial activity — could cause U.S. shellfish revenues to drop significantly in the next 50 years, according ...
Jun 17, 2009 |
2.8 / 5 (10) |
2
Effects of climate change to further degrade fisheries resources: study
A new study led by University of British Columbia researchers reveals how the effect of climate change can further impact the economic viability of current fisheries practices.
Nov 20, 2011 |
4.3 / 5 (6) |
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Researchers study 'fundamental, amazing change' in Great Lakes (w/ Video)
(PhysOrg.com) -- The Great Lakes are in the midst of a remarkable ecological transformation, driven largely by the blitzkrieg advance of two closely related species of non-native mussels.
Jul 16, 2009 |
5 / 5 (5) |
3
Overfishing: Are there really plenty of fish in the sea?
Years before an economic crisis taught everyone the risks of runaway growth, marine fishermen and fishery managers were already getting a crash course.
Oct 12, 2009 |
5 / 5 (5) |
0
Glowing Squid Illuminate Immune System Function
(PhysOrg.com) -- Tiny Hawaiian bobtail squid use an unusual form of camouflage: they pack colonies of glowing bacteria into their bodies. Spencer Nyholm studies these invertebrates to understand how immune ...
Mar 03, 2010 |
5 / 5 (5) |
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Human rules may determine environmental 'tipping points'
A new paper appearing in the Proceedings of the National Academy of Sciences (PNAS) suggests that people, governments, and institutions that shape the way people interact may be just as important for determining environmental ...
Apr 15, 2011 |
5 / 5 (5) |
1
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Researcher: Culling whales will not boost tropical fisheries
(PhysOrg.com) -- For decades there has been a controversy about whales eating fish in the tropics. The “whales eat fish” debate has been at the heart of policy decisions about the culling of whales and is ...
Feb 16, 2009 |
3.7 / 5 (6) |
2
Plan would ban U.S. commercial fishing in Arctic Ocean
Federal fishery regulators Thursday approved an unprecedented plan to ban U.S. commercial fishing in the Arctic Ocean.
Feb 06, 2009 |
3 / 5 (7) |
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Fishery
Generally, a fishery is an entity engaged in raising and/or harvesting fish, which is determined by some authority to be a fishery. According to the FAO, a fishery is typically defined in terms of the "people involved, species or type of fish, area of water or seabed, method of fishing, class of boats, purpose of the activities or a combination of the foregoing features".
In particular, the term is often applied to a combination of fish and fishers in a region, the latter fishing for similar species with similar gear types.
A fishery may involve the capture of wild fish or raising fish through fish farming or aquaculture.
For more information about Fishery, read the full article at
Wikipedia.
This text uses material from Wikipedia and is available under the GNU Free Documentation License.