Frontpage » Tag » ferment

News tagged with ferment

Related topics: yeast

Chemical engineers find high-yield method of making xylene from biomass

A team of chemical engineers led by Paul J. Dauenhauer of the University of Massachusetts Amherst has discovered a new, high-yield method of producing the key ingredient used to make plastic bottles from biomass. The process ...

Chemistry / Materials Science

created Apr 30, 2012 | popularity 5 / 5 (4) | comments 3 | with audio podcast

Organic farming without cabbage flies

When cabbage root flies lay their eggs on freshly planted vegetables, organic farmers often lose their entire crop. In the future, pellets made of cyanobacteria and fermentation residues from biogas plants ...

Biology / Ecology

created Apr 02, 2012 | popularity 5 / 5 (1) | comments 0

Pest insects to help produce ethanol

Pest insects in tropical rainforests can be a valuable natural asset. So believes Lisbeth Olsson, who is hunting for new enzymes in partnership with Vietnamese researchers.

Biology / Biotechnology

created Mar 27, 2012 | popularity not rated yet | comments 1

Increased honey bee diversity means fewer pathogens, more helpful bacteria

A novel study of honey bee genetic diversity co-authored by an Indiana University biologist has for the first time found that greater diversity in worker bees leads to colonies with fewer pathogens and more ...

Biology / Plants & Animals

created Mar 12, 2012 | popularity 5 / 5 (2) | comments 0 | with audio podcast

First aid for winemakers

Whether or not a wine turns out to be as outstanding as the winemaker hopes depends on the quality of the yeasts; they control the fermentation process and create the distinctive flavor. A new sensor allows ...

Biology / Cell & Microbiology

created Mar 08, 2012 | popularity 4 / 5 (1) | comments 0

The fermented cereal beverage of the Sumerians may not have been beer

Archaeological finds from cuneiform tablets and remnants of different vessels from over 4,000 years ago show that even around the dawn of civilisation, fermented cereal juice was highly enjoyed by Mesopotamia's ...

Other Sciences / Archaeology & Fossils

created Jan 17, 2012 | popularity 3.3 / 5 (3) | comments 1

Products of biotechnological origin using vegetable and fruit by-products generated by the industry

More than 192 million tonnes of fruit and vegetable waste is produced in Europe every year. The continued use of oil as a raw material is a serious obstacle in the way of sustainable industrial development, ...

Chemistry / Materials Science

created Jan 12, 2012 | popularity not rated yet | comments 0

Go to work on a Christmas card

If all the UK's discarded wrapping paper and Christmas cards were collected and fermented, they could make enough biofuel to run a double-decker bus to the moon and back more than 20 times, according to the researchers behind ...

Technology / Energy & Green Tech

created Dec 23, 2011 | popularity 5 / 5 (1) | comments 0

Researchers develop 'super' yeast that turns pine into ethanol

Researchers at the University of Georgia have developed a "super strain" of yeast that can efficiently ferment ethanol from pretreated pine -- one of the most common species of trees in Georgia and the U.S. Their research ...

Biology / Biotechnology

created Nov 18, 2011 | popularity 4.3 / 5 (3) | comments 9 | with audio podcast

Toward more cost-effective production of biofuels from plant lignocellulosic biomass

In 1925, Henry Ford observed that fuel is present in all vegetative matter that can be fermented and predicted that Americans would some day grow their own fuel. Last year, global biofuel production reached ...

Biology / Biotechnology

created Nov 16, 2011 | popularity 3 / 5 (2) | comments 0

Pretreatment, proper harvest time boost ethanol from switchgrass

Adding a pretreatment step would allow producers to get more ethanol from switchgrass harvested in the fall, according to a Purdue University study.

Biology / Biotechnology

created Aug 31, 2011 | popularity not rated yet | comments 0 | with audio podcast

New discovery turns seaweed into biofuel in half the time

University of Illinois scientists have engineered a new strain of yeast that converts seaweed into biofuel in half the time it took just months ago. That's a process that's important outside the Corn Belt, said Yong-Su Jin, ...

Biology / Biotechnology

created Aug 29, 2011 | popularity 4.3 / 5 (4) | comments 6 | with audio podcast

500 years ago, yeast's epic journey gave rise to lager beer

(PhysOrg.com) -- In the 15th century, when Europeans first began moving people and goods across the Atlantic, a microscopic stowaway somehow made its way to the caves and monasteries of Bavaria.

Biology / Cell & Microbiology

created Aug 22, 2011 | popularity 4.8 / 5 (12) | comments 5 | with audio podcast

Single microbial gene linked to increased ethanol tolerance

(PhysOrg.com) -- A team of researchers from the Department of Energy's BioEnergy Science Center has pinpointed a single, key gene in a microbe that could help streamline the production of biofuels from non-food ...

Biology / Biotechnology

created Aug 15, 2011 | popularity not rated yet | comments 0 | with audio podcast

Cellulose breakdown

Ionic liquids have emerged as promising new solvents capable of disrupting the cellulose crystalline structure in a wide range of biomass feedstocks.

Chemistry / Materials Science

created Jun 24, 2011 | popularity not rated yet | comments 0