Once fat cells form, they might shrink during weight loss, but they do not disappear, a fact that has derailed many a diet. Yale researchers in the March 2 issue of the journal Nature Cell Biology describe how—and just ...
Cell & Microbiology
Mar 3, 2015
0
50
McMaster researchers have developed a new form of cultivated meat using a method that promises more natural flavor and texture than other alternatives to traditional meat from animals.
Other
Jan 19, 2021
2
3673
Scientists from ETH Zurich in Switzerland have shown for the first time that brown and white fat cells in a living organism can be converted from one cell type to the other. Their work, using mice as a model organism, provides ...
Cell & Microbiology
Apr 28, 2013
0
0
The mystery of exactly how consumption of extra virgin olive oil helps reduce the risk of Alzheimer's disease (AD) may lie in one component of olive oil that helps shuttle the abnormal AD proteins out of the brain, scientists ...
Biochemistry
Mar 20, 2013
0
2
In addition to fast food, desk jobs, and inertia, there is one more thing to blame for unwanted pounds-our genome, which has apparently not caught up with the fact that we no longer live in the Stone Age.
Biotechnology
Dec 15, 2010
8
0
(PhysOrg.com) -- A compound found in red wine, grapes and other fruits, and similar in structure to resveratrol, is able to block cellular processes that allow fat cells to develop, opening a door to a potential method to ...
Biochemistry
Apr 4, 2012
1
0
(Phys.org) —New research reveals that pure gold nanoparticles found in everyday items such as personal care products, as well as drug delivery, MRI contrast agents and solar cells can inhibit adipose (fat) storage and lead ...
Bio & Medicine
Apr 18, 2013
5
0
Blame junk food or a lack of exercise. But long before the modern obesity epidemic, evolution made us fat too.
Evolution
Jun 26, 2019
9
2
The benefits of blueberry consumption have been demonstrated in several nutrition studies, more specifically the cardio-protective benefits derived from their high polyphenol content. Blueberries have shown potential to have ...
Cell & Microbiology
Apr 10, 2011
0
0
"Metabolism" describes the body's chemical changes that create the necessary materials for growth and overall health. Metabolites are the substances made and used during these metabolic processes—or, as a new discovery ...
Biochemistry
Oct 13, 2022
0
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