Researchers surprised by penned fish responses to robots

Norway leads the world when it comes to the use of robots in the aquaculture sector. But how do these robots actually impact on the fish? Cyberneticist Eleni Kelasidi is surprised by just how much.

Fewer fish, worse health: The climate effect

Over the next 25 years, reduced intake of marine food resources due to climate change will likely have a negative impact on the cardiovascular health of First Nations on Canada's Pacific coast, a new study suggests.

A lightweight fish pen to move farms to deeper seas

The University of Queensland has co-led a project to design a cost effective yet robust pen to expand fish farming into deeper ocean areas to help feed the growing global population. The research is published in the Journal ...

New study reveals transformative power of aquaculture in Zambia

A new study led by the University of Stirling has revealed for the first time substantial benefits from adopting smallholder aquaculture for Zambian farmers. The research provides compelling evidence of how fish farming diversifies ...

Farmed wolffish could be on your plate in the future

In the future, farmed wolffish could start appearing on fish counters. However, a new thesis from the University of Gothenburg shows that this fish, with its delicate, firm flesh, needs somewhat different farming conditions ...

Biologist improves carp growth with lactic acid

A RUDN University biologist and colleagues from Iran found that adding lactic acid to carp feed improves the growth and health of the fish. The authors selected the optimal concentration of the feed additive. It will help ...

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