Related topics: biofuel · yeast · ethanol

Microbes to Take Over Ethanol Production?

(PhysOrg.com) -- Not too long ago, it seemed that ethanol production was the wave of the future. The use of trash, wood chips or different types of plants -- usually grass or corn -- to make ethanol was considered a way to ...

Biofuel production: a drink-or-drive issue?

(PhysOrg.com) -- Federal requirements to increase the production of ethanol has developed into a "drink-or-drive issue" in the Midwest as a result of biofuel production's impact on water supplies and water quality, says an ...

Wine yeasts reveal prehistoric microbial world

However, one of the most well-known characteristics of yeast is the ability of Saccharomyces cerevisiae, baker's yeast, to ferment sugar to 2-carbon components, in particular ethanol, without completely oxidising it to carbon ...

Energy crops impact environmental quality

Crop residues, perennial warm season grasses, and short-rotation woody crops are potential biomass sources for cellulosic ethanol production. While most research is focused on the conversion of cellulosic feeedstocks into ...

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