Coral reefs wouldn't be the same without their beautiful fish.
A world-first global analysis of marine responses to climbing human CO2 emissions has painted a grim picture of future fisheries and ocean ecosystems.
Two key climate change indicators—global surface temperatures and Arctic sea ice extent—have broken numerous records through the first half of 2016, according to NASA analyses of ground-based observations and satellite ...
Researchers from the University of Exeter highlight the risk that engineered nanoparticles released from masonry paint on exterior facades, and consumer products such as zinc oxide cream, could have on aquatic creatures.
Researchers from the National Physical Laboratory (NPL), IBM and the University of Edinburgh have developed the first conceptually simple but broadly applicable model for water.
Climate change is affecting most life on Earth, despite an average global temperature increase of just 1C, say leading international scientists in a study published today in Science.
Tapping into social media posts on Instagram, Flickr and Panoramio gave North Carolina State University researchers a trove of information about people's opinions of scenic European landscapes. A new study shows that geotagged ...
Just three years after crayfish were introduced to a B.C. lake, two species of fish that had existed in the lake for thousands of years were suddenly extinct. But it's what took their place that has scientists fascinated.
The more it swarms, crawls and flies the better it is for humans. This is the finding of a study published in Nature. More than 60 researchers from a number of universities were involved, including the Technical University ...
City College of New York researchers led by chemist George John have developed an eco-friendly biodegradable green "herding" agent that can be used to clean up light crude oil spills on water.