Assessing the sustainability of aquaculture production

Global consumption of seafood has risen dramatically over the last decade, due to a growing population, increased affluence and changing eating habits - many now see seafood as a healthy alternative to meat. The EU is the ...

Crisis hotlines turning to text to reach teens

They stream in a couple of dozen times a week, cries for help in bursts of text to DoSomething.org, a nonprofit more used to texting out details to teens on good causes and campaigns than receiving them from young people ...

Two-headed tortoise goes on show in Ukraine

A two-headed Central Asian tortoise has gone on show at the natural science museum in Kiev where visitors will be able to observe the different eating habits of each head over the next two months.

Rich Asians threaten high-value fish: experts

The growing ranks of wealthy Asians and their increasing appetite for more expensive fish are threatening stocks, potentially causing wider environmental damage, experts at a UN conference said on Tuesday.

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