Although world-famous consulting detective Sherlock Holmes prided himself on his deductive prowess, in truth, a great many of his astounding observations resulted from inductive reasoning, by which he arrived at conclusions ...
When most people think of deserts, the word that often comes to mind is sand—and a lot of it. Deserts cover almost a quarter of the earth, yet it's hard to imagine life thriving in such hostile environments, regulated by ...
Plants & Animals
Feb 2, 2023
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17
Ancient Judeans commonly ate non-kosher fish surrounding the time that such food was prohibited in the Bible, suggests a study published in the peer-reviewed journal Tel Aviv.
Archaeology
May 25, 2021
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285
Creating a sustainable agricultural system is one of the greatest concerns facing the world today. Human population growth, degraded lands, and stagnating productivity gains are combining to produce a global agricultural ...
Environment
Oct 20, 2015
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56
In 2011, the Catholic bishops of England and Wales called on congregations to return to foregoing meat on Fridays. Only around a quarter of Catholics changed their dietary habits—yet this has still saved over 55,000 tons ...
Environment
Oct 31, 2022
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110
Greenland's viking settlers, the Norse, disappeared suddenly and mysteriously from Greenland about 500 years ago. Natural disasters, climate change and the inability to adapt have all been proposed as theories to explain ...
Archaeology
Nov 19, 2012
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0
Scientists from the Monell Center report that seven of 12 related mammalian species have lost the sense of sweet taste. As each of the sweet-blind species eats only meat, the findings demonstrate that a liking for sweets ...
Plants & Animals
Mar 12, 2012
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0
Epidemiological studies have indicated that dietary habits and antioxidants from diet can influence the incidence of neurodegenerative disorders such as Alzheimer's and Parkinson's diseases. In the recent years, a number ...
Biochemistry
Apr 15, 2013
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0
Scientists studying how early land vertebrates evolved from fishes long thought that the animals developed legs for moving around on land well before their feeding systems and dietary habits changed enough to let them eat ...
Archaeology
May 1, 2013
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2
The world needs fundamental changes to the global food system to feed the expanding population, according to a British government report out Monday on how to feed the planet until 2050.
Environment
Jan 24, 2011
3
0
In nutrition, the diet is the sum of food consumed by a person or other organism. Dietary habits are the habitual decisions an individual or culture makes when choosing what foods to eat. Although humans are omnivores, each culture holds some food preferences and some food taboos. Individual dietary choices may be more or less healthy. Proper nutrition requires the proper ingestion and equally important, the absorption of vitamins, minerals, and food energy in the form of carbohydrates, proteins, and fats. Dietary habits and choices play a significant role in health and mortality, and can also define cultures and play a role in religion.
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