Low dairy consumption is common among low- and middle-income countries (LMICs); however, with the demand for milk in these countries projected to increase over the next few decades, there is an opportunity to improve the ...
Health
Oct 15, 2020
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5
Nearly a decade ago, the UN's Food and Agriculture Organization (FAO) developed a new index to assess protein quality in foods. The goal, writ large, was to address food security for the world's most vulnerable populations, ...
Other
Sep 21, 2020
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6
Bacteria and fungi on organic dairy farms are significantly different from those on conventional farms. That was discovered by postdoc researcher Sofia Gomes and her supervisors Nadia Soudzilovskaia and Peter van Bodegom ...
Cell & Microbiology
Sep 21, 2020
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7
Since 1960, Holstein dairy cows have exhibited a substantial decline in fertility, with serious economic consequences for farmers. Genetic selection programs in the United States and elsewhere have emphasized milk production ...
Veterinary medicine
Aug 24, 2020
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6
Researchers in Spain propose mitigating methane production by dairy cattle through breeding. In an article appearing in the Journal of Dairy Science, scientists are targeting reduction of enteric methane in the breeding objectives ...
Plants & Animals
Jul 22, 2020
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5
It is estimated that in the United States, environmental heat stress in cows costs the dairy industry more than $1.5 billion annually due to decreased milk production, impaired reproductive performance, increased rates of ...
Veterinary medicine
Jul 16, 2020
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5
In the semi-arid Texas High Plains, growers and producers are concerned about the sustainability of beef and dairy industries, which rely heavily on irrigated corn for feed-grain and silage. A main source of irrigation—the ...
Environment
Jul 9, 2020
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4
Archaeologists from Cardiff University and the University of Sheffield have combined the latest scientific methods to offer new insights into life during the Norman Conquest of England.
Archaeology
Jul 6, 2020
3
257
Cow's milk is a major part of many Americans' diets because it contains key vitamins and calcium. But milk consumption has suffered during the COVID-19 pandemic, along with other foods, including beef, eggs, fruit and vegetables. ...
Economics & Business
Jun 3, 2020
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1
Researchers have investigated the impact of heat stress in Australian dairy cows grazing summer pastures, revealing high temperature and humidity leads to a significant drop in milk production, but that this can be rectified ...
Veterinary medicine
May 25, 2020
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7
