News tagged with curry spices
Spice leaves sheep smelling sweeter
(PhysOrg.com) -- Forget low-energy lightbulbs and solar-powered homes - curry spices could hold the key to reducing greenhouse gas emissions.
Space & Earth / Earth Sciences
Jul 06, 2010 |
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Search results for curry spices
Curry spice could offer treatment hope for tendinitis
(PhysOrg.com) -- A derivative of a common culinary spice found in Indian curries could offer a new treatment hope for sufferers of the painful condition tendinitis, an international team of researchers has shown.
Aug 09, 2011 |
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Turmeric might be 'the right spice' to fight colon cancer
Turmeric, a bright yellow spice from south Asia belonging to the ginger family, is the main ingredient in curries and ancient wisdom suggests that it's also good for your health. Taking this wisdom ...
Mar 02, 2011 |
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New hybrid drug, derived from common spice, may protect, rebuild brain cells after stroke
Whether or not you're fond of Indian, Southeast Asian and Middle Eastern food, stroke researchers at Cedars-Sinai Medical Center think you may become a fan of one of their key spices.
Medicine & Health / Neuroscience
Feb 10, 2011 |
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Compound derived from curry spice is neuroprotective against stroke and traumatic brain injury
A synthetic derivative of the curry spice turmeric, made by scientists at the Salk Institute for Biological Studies, dramatically improves the behavioral and molecular deficits seen in animal models of ischemic stroke and ...
Medicine & Health / Neuroscience
Dec 15, 2010 |
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Spice in curry could prevent liver damage
Curcumin, a chemical that gives curry its zing, holds promise in preventing or treating liver damage from an advanced form of a condition known as fatty liver disease, new Saint Louis University research suggests.
Medicine & Health / Diseases, Conditions, Syndromes
Oct 29, 2010 |
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Scientists promote soy by currying favor with Indian taste buds
University of Illinois scientists think they have solved an interesting problem: how to get protein-deficient Indian schoolchildren to consume soy, an inexpensive and complete vegetable protein. What's more, they've joined ...
Oct 19, 2010 |
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Attack on C. difficile: How can we combat this serious health issue
In five different studies presented at the American College of Gastroenterology's (ACG) 75th Annual Scientific meeting in San Antonio, researchers explored the impact of various factors on increasing rates of Clostridium di ...
Medicine & Health / Diseases, Conditions, Syndromes
Oct 18, 2010 |
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The spice of life: Curry’s main ingredient has more to offer than good flavor
Mahtab Jafari's research shows curry's main ingredient has more to offer than good flavor. It extended the lifespan of fruit flies by up to 20 percent, while improving locomotion and having tumor-prevention ...
Oct 11, 2010 |
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Curry cooking ingredient could provide recipe for fight against cancer
Scientists at the University of Leicester, funded by Hope Against Cancer, are pioneering the use of a common curry cooking ingredient to target cancer cells.
Sep 28, 2010 |
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NHLBI publishes new heart healthy cookbook
The health of your heart has a lot to do with the foods you eat. To help busy people and families shop for, prepare, and serve healthy meals, the National Heart, Lung, and Blood Institute (NHLBI) of the National Institutes ...
Nov 10, 2009 |
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List of search results for curry spices