News tagged with cultured meat
Meat-lovers get food for thought in futuristic US lab
A 21st century American cowboy will resemble a worker in a hi-tech plant creating artificial meat in a petri dish, a far cry from cattle ranches, says biologist Vladimir Mironov.
Feb 15, 2011 |
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Pork meat grown in the laboratory
(PhysOrg.com) -- Scientists from Eindhoven University in The Netherlands have for the first time grown pork meat in the laboratory by extracting cells from a live pig and growing them in a petri dish.
Dec 01, 2009 |
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Search results for cultured meat
Zooarchaeological study indicating hominids already practiced sophisticated hunting techniques in East Asia
More than ten thousands of bone fragments were recovered from the Lingjing site, Henan Province during 2005 and 2006. By taking statistical analyses of the skeletal elements of the two predominant species ...
Other Sciences / Archaeology & Fossils
May 23, 2012 |
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Meat eating led to earlier weaning, helped humans spread across globe
When early humans became carnivores, their higher-quality diet allowed mothers to wean babies earlier and have more children, with potentially profound effects on population dynamics and the course of human evolution, according ...
Apr 18, 2012 |
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Warm and fuzzy T. rex? New evidence surprises
The discovery of a giant meat-eating dinosaur sporting a downy coat has some scientists reimagining the look of Tyrannosaurus rex.
Other Sciences / Archaeology & Fossils
Apr 04, 2012 |
4.5 / 5 (11) |
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Brucellosis pathogen persists in Botswana buffalo
The term "bush meat" conjures up images of exotic animals hunted by men in traditional dress using handmade weapons. But in reality, bush meat is a lot closer to our North American venison, quail, and pheasant ...
Mar 08, 2012 |
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DNA barcoding of parasitic worms: Is it kosher?
When rabbis from the Orthodox Union started finding worms in cans of sardines and capelin eggs, they turned to scientists at the American Museum of Natural History to answer a culturally significant dietary question: could ...
Feb 14, 2012 |
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New taste for Thai elephant meat
(AP) -- A new taste for eating elephant meat - everything from trunks to sex organs - has emerged in Thailand and could pose a new threat to the survival of the species.
Jan 27, 2012 |
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Fewer animal experiments thanks to nanosensors
Experiments on animals have been the subject of criticism for decades, but there is no prospect of a move away from them any time soon. The number of tests involving laboratory animals has in fact gone up. ...
Nanotechnology / Bio & Medicine
Jan 03, 2012 |
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Why certain flavor combinations melt in your mouth
Do all cuisines thrive on kindred flavors? New research suggests that some cuisines may be based on combinations of dissimilar ingredients, but critics say the work is not filtering out flavors that may be ...
Dec 26, 2011 |
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New findings about unwanted fungal growth on dry-cured meat products
The growth of yeast and mold fungus often poses a threat to the quality of dry-cured meat and is a problem facing producers all over the world. Fungal growth can lead to bad quality products, increased production ...
Nov 29, 2011 |
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Hidden hunger from wildlife loss
How do you balance the need for biodiversity conservation and human health? For Christopher Golden, '05, a Post-Doctoral Fellow in Harvard University Center for the Environment, that question is at the core ...
Nov 21, 2011 |
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List of search results for cultured meat
