Palm oil: The carbon cost of deforestation

A recent study by EPFL and the Swiss Federal Institute for Forest, Snow and Landscape Research (WSL) shows that intensive farming of palm oil has a major impact on the environment. Both short- and long-term solutions exist, ...

Researchers trace peanut crop back to its Bolivian roots

Researchers at the University of Georgia, working with the International Peanut Genome Initiative, have discovered that a wild plant from Bolivia is a "living relic" of the prehistoric origins of the cultivated peanut species.

More carbon dioxide in the air could threaten rice crops

The increase in carbon dioxide in the Earth’s atmosphere--linked to human-caused global warming--may have another effect scientists hadn’t foreseen. Researchers at the U.S. Department of Agriculture in Beltsville, ...

Industrial production of biodiesel feasible within 15 years

Within 10 to 15 years, it will be technically possible to produce sustainable and economically viable biodiesel from micro-algae on a large scale. Technological innovations during this period should extend the scale of production ...

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