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History to blame for slow crop taming, study says

It's been about 10,000 years since our ancestors began farming, but crop domestication has taken much longer than expected – a delay caused less by genetics and more by culture and history, according to a new study co-authored ...

dateMay 05, 2014 in Biotechnology
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Famine fear won't sway minds on GM crops

A sack-hauling time traveler from the 21st century lands in an Irish potato field in 1849, just before a terrible famine, and asks: If you thought genetically modified (GM) potatoes could avert late blight disease, spare ...

dateMay 02, 2014 in Biotechnology
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Developing sustainable biofuels

Biofuels have been heralded as having the potential to reduce our reliance on fossil fuels, by powering cars and generators with energy from plant biomass.

dateMay 01, 2014 in Biotechnology
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Aluminum tolerance fix could open arable land

(Phys.org) —With as much as 40 percent of the world's potentially arable land unusable due to aluminum toxicity, a solution may be near: Cornell agricultural scientists report that a gene – and the protein ...

dateApr 30, 2014 in Biotechnology
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