Related topics: plants · carbon dioxide · climate change

Climate change threatens cereal crop yields: Study

The effects of climate change pose a major challenge for cereal production in many regions. In a study published in Nature Reviews Earth & Environment, ZALF scientists have investigated how warmer temperatures, increased ...

How could global food production break down?

Industrialized farming relies heavily on outside inputs, like synthetic fertilizers and pesticides, machinery, seeds, and animal feed. A study published in Nature Food predicts how much yield would be lost from "input shocks" ...

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