Protecting the weedy and wild kin of globally important crops

Over the past few decades, crop breeders have increasingly relied on the wild and weedy relatives of domesticated crops as new sources of disease resistance, drought tolerance, and other traits. But just like all wild plant ...

Secrets of pineapple nutrition revealed

(Phys.org) —A researcher from The University of Queensland, has conducted the world's first pineapple microarray to gain a better understanding of tropical fruit development at the molecular level.

Maize trade disruption could have global ramifications

Disruptions to U.S. exports of maize (corn) could pose food security risks for many U.S. trade partners due to the lack of trade among other producing and importing nations, says a Michigan State University study.

Ancient crop could help safeguard world's wheat

(Phys.org) —Using a crop popular in the Bronze Age but almost unknown today, University of Sydney scientists have helped pave the way to creating wheat resistant to the fungal disease stem rust.

UN backs cassava as future global crop

Cassava has huge potential and could turn from "a poor people's food into a 21st century crop" if grown according to a new environmentally-friendly farming model, the UN food agency said on Tuesday.

US a surprisingly large reservoir of crop plant diversity

North America isn't known as a hotspot for crop plant diversity, yet a new inventory has uncovered nearly 4,600 wild relatives of crop plants in the United States, including close relatives of globally important food crops ...

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