Treating stable flies in pastures
Crafting high-quality artisanal cheese is not complicated, but it's also not easy. Basically, heat a lot of milk, add bacterial cultures and enzymes to thicken it into a curd, drain it, salt it, and let it ferment and age. ...
Washington State University researchers have found an unlikely recipe for antibiotic resistant bacteria: Mix cow dung and soil, and add urine infused with metabolized antibiotic. The urine will kill off normal E. coli in the ...
Scientists in Brazil will try cloning endangered animal species like the jaguar, a researcher said Wednesday.
(Phys.org)—Scientists are unsure why proteins form improperly and cluster together in bunches, a hallmark of neurodegenerative diseases such as amyotrophic lateral sclerosis (ALS), Alzheimer's and Mad Cow Disease. In the ...
(AP)—The government of India's capital is hoping that a strict ban on plastic bags will help the environment.
(Phys.org) -- A new type of cattle gate aimed at preventing farmer death and injury has completed rigorous testing and development by the CSIRO. SaferGate, designed by farmer and inventor Edward Evans, has ...
The race to create a better, less controversial biofuel has spawned plenty of research into a variety of potential new sources - including switchgrass, corn stalks and algae.
(Phys.org) -- A long forgotten foe is beginning to reemerge on pastures and meadows around the world, and farmers are finding that they have no way to combat it. Parasitic worms infecting cows, sheep, goats and horses are ...
Weeds, manure, slugs, cows and a vegetable oil-powered tractor are all part of a unique study being conducted in Penn State's College of Agricultural Sciences.
(Phys.org) -- For some four thousand years, people in Tibet have relied on Yaks to help them survive in the high altitudes in which they live. The Yaks have proven over time that they are far better at dealing ...
A natural remedy that delays and reduces the severity of mastitis infection in dairy cattle is being investigated by scientists at the U.S. Department of Agriculture (USDA).