Nicknamed the "billion-dollar beetle" for its enormous economic costs to growers in the United States each year, the western corn rootworm is one of the most devastating pests farmers face.
Environment
Jul 20, 2020
0
128
First spotted in the United States in 2014, bacterial leaf streak of corn is an emerging disease of corn that has now spread to ten states, including the top three corn-producing states of Illinois, Iowa, and Nebraska.
Biotechnology
Jul 17, 2020
0
17
In the semi-arid Texas High Plains, growers and producers are concerned about the sustainability of beef and dairy industries, which rely heavily on irrigated corn for feed-grain and silage. A main source of irrigation—the ...
Environment
Jul 9, 2020
0
4
Brazil is one of the top three producers of both soy and corn globally, and its agricultural sector accounts for one-fifth of the country's economy. Deforestation and land-clearing practices have long been linked to decreases ...
Environment
Jun 29, 2020
1
76
Soil microbes are living, working barometers of soil health. They are responsible for turning atmospheric nitrogen into forms plants can use, and for releasing nitrogen back into the air. Farm management decisions undoubtedly ...
Environment
Jun 17, 2020
0
350
That corn was highly important in the Maya culture is something that Genner Llanes Ortiz, himself a Maya from the Mexican province of Yucatan, has always known, right from his childhood. But just how important the role of ...
Social Sciences
May 22, 2020
0
12
Corn cultivation spread from Mesoamerica to what is now the American Southwest by about 4000 B.C., but how and when the crop made it to other parts of North America is still a subject of debate. In a new study, scientists ...
Archaeology
May 14, 2020
0
19
If warming continues unabated in the Midwest, in 50 years we can expect the best conditions for corn and soybean production to have shifted from Iowa and Illinois to Minnesota and the Dakotas, according to Penn State researchers.
Environment
May 4, 2020
6
154
A common soil fungus might be enlisted as a powerful partner by corn producers to suppress pests and promote plant growth, according to Penn State researchers, who suggest promoting the fungus could be an especially valuable ...
Ecology
Apr 23, 2020
0
14
Some new crop varieties are bred to be more nutritious. Others are more resilient, bred to tolerate harsher environmental conditions.
Biotechnology
Apr 13, 2020
0
9
