Onions, cabbage, garlic. While nutritious, eating these foods can lead to an embarrassing side effect: smelly flatulence. More than just smelly, hydrogen sulfide, the chemical compound responsible for the rotten-egg aroma, ...
Biochemistry
Oct 7, 2019
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109
Scientists at the University of Granada have proven, for the first time, that hydrogen sulfide, also known as 'sewage gas' because of its rotten-egg odor, is beneficial at a physiological level, as it helps cells produce ...
Materials Science
Dec 12, 2016
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10
A Queen's-led team has discovered the reason why garlic is so good for us.
Jan 30, 2009
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