Novel technology may lead to improved citrus varieties

Developing disease-resistant, high-quality improved crop varieties to benefit agricultural producers and consumers may seem like a "hairy" task, but Texas A&M AgriLife Research scientists may have gotten to the root of the ...

Harnessing psyllid peptides to fight citrus greening disease

Citrus greening disease, also called huanglongbing (HLB), is a bacterial infection of citrus trees that results in small, misshapen and sour fruits that are unsuitable for consumption, ultimately killing the tree. Because ...

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