The gene of autumn colours

Researchers have found Mendel's Stay-Green gene encodes an enzyme that extracts magnesium from chlorophyll, adding clarity to understanding how the pigment degrades.

The ecology and economics of autumn leaves

Beyond pumpkin flavored everything, autumn is big business in some parts of the United States. And the main draw are the leaves themselves. In New England alone, tourists venturing to witness the change-in-color, a hobby ...

Purslane production practices enhance nutritional value

Although purslane (Portulaca oleracea) is considered a problematic weed in the United States, it is grown and consumed as a leafy vegetable throughout much of Europe, the Middle East, Asia, and Mexico. Valued for its nutritional ...

Plants display nature's optofluidic machinery

If you place a houseplant next to a sunny window, you may notice the leaves bending toward the light. Plants don't have a brain, so the vast majority of movement is controlled by the interaction of light and fluid within ...

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