Russia's war on Ukraine is driving up wheat prices and threatens global supplies of bread, meat and eggs
Russia and Ukraine between them account for almost a quarter of the world's wheat exports.
Russia and Ukraine between them account for almost a quarter of the world's wheat exports.
Economics & Business
Mar 15, 2022
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One of the biggest factors in determining the health of humans and the environment is the foods that we grow and consume. While there have been many efforts over the years to define sustainable diets and to try to get people ...
Environment
Feb 1, 2022
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Taking inspiration from water repellent surfaces in nature, KAUST researchers have pioneered a simple surface treatment for traditional jute storage bags that prevents moisture-induced damage to stored grains.
Biotechnology
Oct 19, 2021
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Cereal grains have been the main component of human diets for thousands of years, with rice, wheat and maize being the most consumed grains worldwide. However, as the global population continues to increase, underutilized ...
Agriculture
Aug 16, 2021
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Since humans began cultivating the land, we've prioritized one type of crop above all others: grain. With high amounts of minerals, protein, and vitamins, cereal grains form the foundation of diets worldwide.
Plants & Animals
Jul 12, 2021
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An international team of researchers has identified a novel mechanism in barley plants, which could help crop growers achieve high yields as temperatures rise.
Biotechnology
Jun 29, 2021
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The amount of nutrients people get from the crops that they eat is a type of 'postcode lottery," according to new research that has analyzed thousands of cereal grains and soils as part of a project to tackle hidden hunger ...
Plants & Animals
May 19, 2021
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While hummus used to be an exotic spread enjoyed only in the Middle East, it has become a staple in grocery stores throughout the world. Recently, the savory dish has gained popularity amongst a new fan base: herds of cows.
Ecology
Nov 13, 2020
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Lysine is an important amino acid that must be supplied in our diets, as our bodies can't produce lysine on their own. Most cereal grains have low levels of lysine, and scientists have worked to breed crops with higher lysine ...
Molecular & Computational biology
Jul 14, 2020
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Incorporating cover crops with tillage reportedly results in increased cover crop decomposition rates and increased mineralization of nutrients from cover crop biomass. Multiple studies have reported mixed results for corn-soybean ...
Environment
Jun 4, 2020
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