Most countries, including Switzerland, record their greenhouse gas emissions by source and sector. In absolute terms, Swiss greenhouse gases make up less than 1% of global emissions. With an average of 12 metric tons of CO2 ...
Environment
Jan 9, 2024
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29
Promoting climate-friendly behaviors will be more successful in societies where everyone has the capacity: financially, physically, and timewise, to make changes.
Environment
Jan 2, 2024
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75
India—with a dairy sector mainly composed of small dairy farms—is one of the largest milk producers in the world and home to more dairy cows than any other country. Its small farms feed millions and are critical sources ...
Ecology
Dec 20, 2023
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1
Beef operations that keep cattle on lifelong grass-based diets may have an overall higher carbon footprint than those that switch cattle to grain-based diets partway through their lives. Daniel Blaustein-Rejto of the Breakthrough ...
Ecology
Dec 13, 2023
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231
Scientists from Stanford University and the Department of Energy's Oak Ridge National Laboratory are turning air into fertilizer without leaving a carbon footprint. Their discovery could deliver a much-needed solution to ...
Analytical Chemistry
Dec 6, 2023
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63
Rishi Sunak, David Cameron and King Charles are just three of the more than 70,000 delegates from nearly 200 countries at the latest UN climate summit in Dubai, COP28. But they are among hundreds who will have traveled there ...
Environment
Dec 4, 2023
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3
Production of chemical fertilizers accounts for about 1.5% of the world's greenhouse gas emissions. MIT chemists hope to help reduce that carbon footprint by replacing some chemical fertilizer with a more sustainable source—bacteria.
Biotechnology
Nov 15, 2023
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52
According to a new study co-authored by a Tulane University researcher and published in the journal Nature Food, making simple substitutions like switching from beef to chicken or drinking plant-based milk instead of cow's ...
Environment
Oct 26, 2023
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118
Pork production is a societal concern on several fronts: antibiotics use, infectious disease, poor animal welfare and climate and environmental pressures. Even though the beef, coffee and chocolate industries are each major ...
Plants & Animals
Oct 25, 2023
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34
Businesses must adopt new ways of thinking to effectively reduce their carbon footprint, suggests a new study from Imperial College Business School.
Economics & Business
Oct 23, 2023
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