News tagged with cancer epidemiology biomarkers and prevention
Eating soy early in life may reduce breast cancer among Asian women
Asian-American women who ate higher amounts of soy during childhood had a 58 percent reduced risk of breast cancer, according to a study published in Cancer Epidemiology, Biomarkers and Prevention, a journal of the Americ ...
Mar 24, 2009 |
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Obesity may increase risk of triple-negative breast cancer
New findings published in Cancer Epidemiology, Biomarkers & Prevention, a journal of the American Association for Cancer Research, confirm the risk of breast cancer among women who are obese and not physically active, and su ...
Mar 01, 2011 |
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Study finds breast cancer incidence rates no longer declining in US women
A sharp decline in breast cancer incidence rates among non-Hispanic white women in the U.S. after a dramatic drop in the use of postmenopausal hormone therapy did not continue through 2007, according to a new study from the ...
Feb 28, 2011 |
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Study: People want personal results from genetic research
(PhysOrg.com) -- The majority of people from a genetic study opted to be told whether they carried a cancer-causing gene mutation, and the knowledge did not cause emotional distress or change their health behaviors, a new ...
Feb 24, 2011 |
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Allergies lower risk of low- and high-grade glioma
The more allergies one has, the lower the risk of developing low- and high-grade glioma, according to data published in Cancer Epidemiology, Biomarkers & Prevention, a journal of the American Association for Cancer Resear ...
Feb 07, 2011 |
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Hot flushes are linked with a significant reduction in breast cancer risk
Women who have experienced hot flushes and other symptoms of menopause may have a 50 percent lower risk of developing the most common forms of breast cancer than postmenopausal women who have never had such symptoms, according ...
Jan 25, 2011 |
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Too many cancer screening options confuse patients, lead them to avoid screenings altogether
(PhysOrg.com) -- Adhering to cancer screening recommendations is one of the best things people can do to reduce their risk of dying from cancer. But research at Virginia Commonwealth University Massey Cancer Center suggests ...
Jan 04, 2011 |
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Biological diversity of ovarian cancer lessens value of screening
Cancer prevention experts have long been frustrated by the lack of a meaningful way to screen women for ovarian cancer. It is a relatively rare disease that often progresses with few symptoms until it is too late for potentially ...
Dec 13, 2010 |
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Eating a variety of fruit cuts lung cancer risk
Eating five portions of fruit and vegetables per day is one of the means that experts most frequently recommend for preventing cancer. Now, the European EPIC study carried out by researchers from 10 countries ...
Nov 19, 2010 |
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Anti-gout drug may decrease risk for colorectal adenoma progression
Allopurinol, a relatively inexpensive anti-gout medication that has been on the market for more than 20 years, may have some activity against colorectal adenomas, according to data presented at the Ninth Annual AACR Frontiers ...
Nov 08, 2010 |
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Breast density linked to increased risk of subsequent breast cancer
Researchers at Kaiser Permanente have found that patients with a very early form of breast cancer (ductal carcinoma in situ or DCIS) who have higher mammographic density may be at increased risk for subsequent breast cancer, ...
Oct 07, 2010 |
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List of search results for cancer epidemiology biomarkers and prevention
