Related topics: health research

Researchers create new form of cultivated meat

McMaster researchers have developed a new form of cultivated meat using a method that promises more natural flavor and texture than other alternatives to traditional meat from animals.

Genetic adaption to climate change is swift in crop pests

Fruit flies have the uncanny ability to wake up from a months-long hibernation right when their food of choice—say, the fruit from apple or Hawthorn trees—is at its peak. They're active for a couple of weeks, eating and ...

Sustainable biomedical device for use in regenerative medicine

UPV/EHU researchers have developed a biomedical device consisting of byproducts from the food industry and which displays excellent properties for use in regenerative medicine. The novel device comprises soy protein and chitin, ...

Women still an afterthought in research

COVID-19 impacts men more seriously than women, critical information that resulted from research examining how the virus progresses differently based on sex.

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