Related topics: biofuel · crops · ethanol

Report suggests biomass energy won't harm food production

(PhysOrg.com) -- Biomass could cover 20% of the global energy supply without harming production of food, a new report released in the United Kingdom says. Reviewing over 90 international studies, the report was produced by ...

Eat less meat and farm efficiently to tackle climate change

We need to eat less meat and recycle our waste to rebalance the global carbon cycle and reduce our risk of dangerous levels of climate change. New research from the University of Exeter, UK, shows that if today's meat-eating ...

Single microbial gene linked to increased ethanol tolerance

(PhysOrg.com) -- A team of researchers from the Department of Energy's BioEnergy Science Center has pinpointed a single, key gene in a microbe that could help streamline the production of biofuels from non-food sources.

Sunn hemp shows promise as biofuel source

Work by scientists at the U.S. Department of Agriculture (USDA) suggests that farmers in the Southeast could use the tropical legume sunn hemp (Crotalaria juncea) in their crop rotations by harvesting the fast-growing annual ...

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