Mitochondrial genome (mitogenome) database demonstrated its great value on detecting wild bees in UK farms via mitochondrial metagenomics pipeline, a new approach developed by scientists from the China National Genebank (CNGB), ...
It may sound counter-intuitive, but crushing up bees into a 'DNA soup' could help conservationists understand and even reverse their decline - according to University of East Anglia scientists.
Rare bees and insects must be protected to give British farmers a strong 'reserve squad' of pollinating species and prevent potential food shortages in the future, scientists say.
A major international study finds that surprisingly few bee species are responsible for pollinating the world's crops.
There is little information about bee populations in Alaska, where native bee pollination is critical to the maintenance of subarctic ecosystems. A team from the University of Alaska Fairbanks and the USDA have now completed ...
Farmers should concern themselves with how many individual wild bees they have pollinating their fields, not how many kinds of bees, according to new research from Rutgers and the University of Calgary.
If there were an international smelling bee, a deadly mite would be a favorite to win.
Nearly 10 percent of some 2,000 species of European wild bees are threatened with extinction, according to a study published Thursday.
The pollination service provided by bumblebees on the field-side boundaries of hedgerows may be limited because farming methods are having a negative impact on their sources of food, a study has found.
Bee populations have declined in recent decades mainly due to a loss of biodiversity causing the disappearance of their favorite pollinating plants, according to a study published Monday.