It's a dog eat dog world, and bacteria have been living in it for a long time. It's of no surprise that bacteria have a sophisticated arsenal to compete with each other for valuable resources in the environment. In 2010, ...
Cell & Microbiology
Nov 24, 2014
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The adult human body is made up of about 37 trillion cells. Microbes, mainly bacteria, outnumber body cells by 10 to 1. Increasingly, scientists recognize that this huge community of microbes, called the microbiome, affects ...
Plants & Animals
Nov 10, 2014
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He's not a dentist, but Christopher Miller is focused on fluoride. Two studies from his Brandeis University lab provide new insights into the mechanisms that allow bacteria to resist fluoride toxicity, information that could ...
Cell & Microbiology
Sep 11, 2014
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Researchers have traced genetic changes in a bacterial pathogen over 450 years, and claim that epidemics of bacterial disease in human history may be caused by chance environmental changes rather than genetic mutations.
Cell & Microbiology
Aug 4, 2014
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(Phys.org) —University of Delaware researchers have identified a protein, hiding in plain sight, that acts like a bodyguard to help protect and stabilize another key protein, that when unstable, is involved in Crohn's disease. ...
Biochemistry
Jul 17, 2014
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Due to recent storms and flooding, a Kansas State University veterinarian is warning of a disease that spreads through water to both dogs and people.
Plants & Animals
May 14, 2014
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Oregon State University researchers have proven the effectiveness of two organic alternatives for controlling a disease that can wipe out entire apple and pear orchards.
Ecology
Apr 11, 2014
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A University of Otago researcher and overseas colleagues have developed an innovative approach to modelling outbreaks of citrus greening, a devastating bacterial disease that has caused more than US$4.5 billion in lost citrus ...
Ecology
Apr 10, 2014
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If you've ever suffered the misery of food poisoning from a bacterium like Shigella or Salmonella, then your cells have been on the receiving end of "nanoinjectors"—microscopic spikes made from proteins through which pathogens ...
Bio & Medicine
Mar 14, 2014
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Beer drinkers know that hops are what gives the drink its bitterness and aroma. Recently, scientists reported that the part of hops that isn't used for making beer contains healthful antioxidants and could be used to battle ...
Biochemistry
Mar 5, 2014
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