Related topics: food products

Europe-wide study investigates how agriculture affects rivers

Agriculture secures our food supply and is an important economic factor. However, it also leaves its mark on the environment, such as in soils, groundwater, and biodiversity. An international research team led by the University ...

Vertically farmed greens taste as good as organic ones

Consumer skepticism about the taste of vertically farmed greens is widespread. But the first scientific taste test from the University of Copenhagen and Plant Food & Research, New Zealand, shows that respondents rate greens ...

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