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<title>Phys.org: Phys.Org news tagged with: nutritional status</title>
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<description>Phys.org internet news portal provides the latest news on science including: Physics, Nanotechnology, Life Sciences, Space Science, Earth Science, Environment, Health and Medicine.</description>

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     <title>Sugar triggers plants to mature to adulthood, biologists find</title>
   	 <description>(Phys.org) —Like animals, plants go through several stages of development before they reach maturity. It has long been thought that some of the transitions between these stages are triggered by changes in the nutritional status of the plant. Now, based on experiments with the plant Arabidopsis thaliana, a team of researchers from the University of Pennsylvania Department of Biology has provided fresh insights into the role of sugar in &quot;vegetative phase change,&quot; the transition from the juvenile form of a plant to the adult plant.</description>
     <link>http://phys.org/news283677663.html</link>
	 <category>Biology</category>
	 <pubDate>Thu, 28 Mar 2013 08:21:09 EST</pubDate>
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     <title>Economic growth will not feed the hungry, say researchers</title>
   	 <description>(Medical Xpress)—New research on India's rural poor has revealed that the country's impressive economic growth has not made a significant dent in its low levels of adult and child nutrition.</description>
     <link>http://phys.org/news273827032.html</link>
	 <category>Other Sciences</category>
	 <pubDate>Tue, 04 Dec 2012 07:04:07 EST</pubDate>
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     <title>Study of nutrition, Alzheimer's links hampered by research approach</title>
   	 <description>Research is trying to determine whether Alzheimer's disease might be slowed or prevented with nutritional approaches, but a new study suggests those efforts could be improved by use of nutrient &quot;biomarkers&quot; to objectively assess the nutrient status of elderly people at risk for dementia.</description>
     <link>http://phys.org/news214842047.html</link>
	 <category>Medicine &amp; Health</category>
	 <pubDate>Fri, 21 Jan 2011 14:21:59 EST</pubDate>
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     <title>Eating healthier means living longer</title>
   	 <description>The leading causes of death have shifted from infectious diseases to chronic diseases such as cardiovascular disease and cancer. These illnesses may be affected by diet. In a study published in the January 2011 issue of the Journal of the American Dietetic Association, researchers investigated empirical data regarding the associations of dietary patterns with mortality through analysis of the eating patterns of over 2500 adults between the ages of 70 and 79 over a ten-year period. They found that diets favoring certain foods were associated with reduced mortality.</description>
     <link>http://phys.org/news212213162.html</link>
	 <category>Medicine &amp; Health</category>
	 <pubDate>Wed, 22 Dec 2010 04:06:17 EST</pubDate>
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     <title>Personalized diets for elderly after hospitalization decreases mortality rates</title>
   	 <description>Intense, individually tailored dietary treatment for acutely hospitalized elderly has a significant impact on mortality, according to a new study by researchers at Ben-Gurion University of the Negev.</description>
     <link>http://phys.org/news210523503.html</link>
	 <category>Medicine &amp; Health</category>
	 <pubDate>Thu, 02 Dec 2010 15:00:01 EST</pubDate>
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     <title>Surprising AIDS-treatment benefits, prevention strategy in epidemic regions of Africa</title>
   	 <description>Two teams of researchers at UC San Diego and other U.S. and African universities and the World Bank have documented significant spillover benefits of a drug therapy to combat AIDS symptoms and a novel prevention strategy that focuses on girls in Sub-Saharan Africa, an area with two-thirds of the world's HIV infections.</description>
     <link>http://phys.org/news210421672.html</link>
	 <category>Medicine &amp; Health</category>
	 <pubDate>Wed, 01 Dec 2010 10:28:13 EST</pubDate>
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