Head in a cage: Fatty acid composition of diacylglycerols determines local signaling patterns

June 12th, 2013 in Chemistry / Biochemistry
Head in a cage

(Phys.org) —In the human body, lipids do not only serve as energy stores and structural elements, but they are also important signaling molecules. Disruptions of lipid signal transmission seem to be involved in diseases such as atherosclerosis and diabetes, as well as inflammation and pain. In the journal Angewandte Chemie, researchers from Heidelberg have now reported on photoactivatable lipids that can be used to manipulate signaling processes in cells with both spatial and time resolution.

To communicate with each other and react to , cells need signal-transmission mechanisms. The signal cascades involved are very complex and vary greatly from one cell type to the next. For example, one type of cascade involves the activation of phospholipase C, which then splits a membrane building block into inositol trisphosphate and the lipid diacylglycerol (DAG). These in turn serve as secondary messengers within the cell. DAG anchors the enzyme (PKC) to the cell membrane and activates it. In addition, DAG can open certain in the cell membrane, allowing to flow into the cell. This stimulates further steps of the network and hence eventually trigger physiological responses, such as changes in gene expression.

Lipids as secondary messengers have received relatively little attention from researchers. Lipids consist of a head group and a "tail" made of a that can vary greatly with regard to its length and the number, distribution, and arrangement of its . Previous investigations did not differentiate the effects of the different tails, only those of the heads.

Carsten Schultz and a team from the European Molecular Biology Laboratory (EMBL) in Heidelberg have now taken on this challenge. They synthesized DAG lipids with a variety of tails and locked their glycerol heads into "cages" – molecules attached so as to block and deactivate the head group. The cages are designed with a built-in "break-away" point that breaks open upon irradiation with light to release the DAG. These types of photoactivatable molecules make it possible to deliver biologically active signal molecules at a specific time and place with subcellular resolution.

Through these experiments, the researchers were able to demonstrate that the activation of PKC is locally limited by DAG, whereas the elevation of internal calcium ion concentration through activation of calcium channels affects the entire cell. Surprisingly, these effects seem to be dependent on the fatty acid composition of the lipid. One of the DAG variants thus induced fewer, shorter, and weaker elevations of the calcium level, while another caused stronger, long-lasting calcium signals. A third had no significant influence on the intracellular calcium concentration.

"If this variability concerning the fatty acid composition should influence the control of cellular processes in most lipids, a completely new level of complexity has to be considered in cell biology", says Schultz. "Furthermore, our results demonstrate that cells can respond to a given spatially confined signal both with a local and a global response pattern. Local signaling is particularly important in polarized and migrating cells, where different signals are needed at opposite ends of the cell."

More information: Schultz, C., The Fatty Acid Composition of Diacylglycerols Determines Local Signaling Patterns, Angewandte Chemie International Edition. dx.doi.org/10.1002/anie.201301716

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"Head in a cage: Fatty acid composition of diacylglycerols determines local signaling patterns." June 12th, 2013. http://phys.org/news/2013-06-cage-fatty-acid-composition-diacylglycerols.html