United States Department of Agriculture

Food toxin detector incorporates camera

Each year, about 48 million Americans are sickened by foodborne diseases, and 3,000 die, according to the U.S. Centers for Disease Control and Prevention. One factor that limits widespread testing of foods for toxins that ...

dateSep 30, 2015 in Analytical Chemistry
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Understanding microbes blowing in the wind

With help from a wind tunnel and the latest DNA technology, U.S. Department of Agriculture (USDA) scientists are shedding light on the travel patterns of microbes in soils carried off by strong winds. The work has implications ...

dateFeb 06, 2013 in Ecology
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