CORDIS

Cutting-edge research on non-food biofuels

Biofuels are playing an increasingly important role in our energy mix - between 2008 and 2010, the volume of biofuels consumed in the EU increased by 39 %. However, there is concern over the impact on sustainability ...

Jun 19, 2014 not rated yet 0

More CO2 also means less nutritious food

Rice, maize, soybeans and wheat are the main source of nutrients for over 2 billion people living in poor countries. But with climate change and the rising amount of CO2 in the air we breathe, their already low nutrient value ...

Jun 06, 2014 3.8 / 5 (16) 15