American Society of Agronomy

'Tailored' water—the latest in lawn care

In Santa Fe, Albuquerque, and other major cities in New Mexico, nearly every public golf course is now watered with treated municipal wastewater rather than precious potable water supplies. Across the U.S. Southwest as a ...

dateJul 11, 2014 in Environment
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Agricultural bacteria: Blowing in the wind

The 1930s Dust Bowl proved what a disastrous effect wind can have on dry, unprotected topsoil. Now a new study has uncovered a less obvious, but equally troubling impact of wind: Not only can it carry away soil particles, ...

dateMay 09, 2012 in Environment
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The Phosphorus Index: Changes afoot

Phosphorus (P) is both an essential nutrient in agricultural fields and a contributor to poor water quality in surface waters. To encourage improved P management in fields, the P Index was proposed as a risk assessment tool ...

dateNov 06, 2012 in Environment
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Antibiotic-eating bug unearthed in soil

It's well known how bacteria exposed to antibiotics for long periods will find ways to resist the drugs—by quickly pumping them out of their cells, for instance, or modifying the compounds so they're no longer toxic.

dateDec 07, 2012 in Earth Sciences
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