Loyola pediatrician provides Halloween tips for nut allergy sufferers

Oct 13, 2010 By Evie Polsley

The scary reality is that food allergies are becoming more and more common in the United States. In the last 10 years there has been an 18 percent increase in children with food allergies. In fact, one in 22 children has a food allergy. That means most likely there is at least one child in each classroom with a food allergy. Halloween parties and trick or treating are just a few of the fall activities that can heighten the danger for kids with food allergies.

“Nut allergies can be especially dangerous,” said Sean Cahill, MD, associate professor of pediatrics at Loyola University Chicago Stritch School of Medicine. “Allergies can be a life-or-death situation. Just because a child only had a rash the first time exposed doesn’t mean it won’t be more serious the next time.”

Reactions can cause symptoms that range from watery eyes and a rash to anaphylaxis, which is when a person’s airway swells and blood pressure drops. This can hinder breathing and cause a person to lose consciousness.

“A peanut is not limited to peanuts. Some people with a peanut allergy are allergic to numerous types of and seeds, and nut allergies are often seen in kids with other food allergies, like eggs, or in kids with asthma and eczema,” Cahill said.

Nuts contain tough proteins that protect seeds from being decomposed in the ground and from animals trying to eat them, like us. These proteins are the cause of the allergic reaction.

“Research is showing that it’s not airborne particles of nuts inhaled causing reactions, instead it is touching a surface that has been exposed to a nut and then ingesting the particles,” Cahill said.

Here are a few tips to help keep your child safe at Halloween parties:

1. Talk with the party host about your child’s allergy and provide a list of specific foods that may cause a reaction.

2. Make sure all pans, dishes and serving utensils have been thoroughly cleaned if previously used with nuts. If the brownies with nuts are baked in the same pan as the brownies without nuts, an allergic reaction may still occur.

3. When shopping, check labels. If it says the food has been made on the same machine as another with nuts, stay away. If it is processed in the same plant as products with nuts, it’s probably OK.

4. Wipe down all surfaces. Remember, it’s touching a surface exposed to nuts, not inhaling nut particles, that causes a reaction.

Here are a few ideas for keeping trick or treating safe for children with allergies:

1. If you have younger children, give nut-free candy to neighbors in advance of and take your child to that specific house.

2. As soon as your children return home, go through their candy and separate all treats with nuts or those that could cause a reaction. When in doubt, get rid of the candy. It’s always a good idea to check your child’s candy after trick or treating, even if they don’t have an allergy.

3. After you, a friend or relative have eaten a product with nuts, be sure to brush your teeth and wash your hands before hugging or kissing a child with an allergy.

“Though having a nut allergy is serious, kids should still be able to have fun. The key is education. Make sure your child knows what he or she can eat,” Cahill said.

Explore further: New research identifies risks, interventions for children's GI health

add to favorites email to friend print save as pdf

Related Stories

Early exposure could prevent egg allergy in babies

Oct 04, 2010

(PhysOrg.com) -- Parents who delay giving their babies allergenic foods could be doing more harm than good, with a new Australian study showing the rate of egg allergy significantly increases among toddlers who are introduced ...

Halloween treats okay with a few tricks of the trade

Oct 12, 2010

For many adults and children, the idea of Halloween without candy is a frightening one. But Kate Yerxa of the University of Maine Cooperative Extension says there are several ways to both limit the amount of post-Halloween ...

Students with food allergies often not prepared

Aug 06, 2008

College students with food allergies aren't avoiding the foods they know they shouldn't eat. Students of all ages are not treated with potentially life-saving epinephrine as often as they should be. And instructors, ...

Canberra parents lack allergy awareness: Study

Mar 17, 2009

Nearly four per cent of ACT kindergarten children have a peanut allergy and while the region's schools are well prepared to cope with this, some parents are taking inappropriate action when dealing with their child's allergy, ...

Peanut allergies overstated, study finds

May 16, 2007

Despite hundreds of families being told their children have peanut allergies every year, many of the children may be able to eat peanuts safely, a study by researchers at the University of New South Wales (UNSW) and Sydney ...

Recommended for you

User comments : 0

More news stories

US psychiatry gets makeover in new manual

The latest makeover to a massive psychiatric tome honored by some, reviled by others and even called the "Bible" of mental disorders is being released Saturday with a host of new changes.

New case of SARS-like virus in Saudi: ministry

A new case of the deadly coronavirus has been detected in Saudi Arabia where 15 people have already died after contracting it, the health ministry announced on Saturday on its Internet website.

New colonoscope provides ground-breaking view of colon

A ground-breaking advance in colonoscopy technology signals the future of colorectal care, according to research presented today at Digestive Disease Week(DDW). Additional research focuses on optimizing the minimal withdrawal ...

Morocco to harness the wind in energy hunt

Morocco is ploughing ahead with a programme to boost wind energy production, particularly in the southern Tarfaya region, where Africa's largest wind farm is set to open in 2014.

Galaxy's Ring of Fire

Johnny Cash may have preferred this galaxy's burning ring of fire to the one he sang about falling into in his popular song. The "starburst ring" seen at center in red and yellow hues is not the product of ...