The aim of TPJ is to publish exciting, high quality science that addresses fundamental questions in plant biology. Typically, the research will provide insight into an as yet unknown mechanism or poorly understood process, will constitute a highly significant contribution to our understanding of plants, and be of general interest to the plant science community. All areas of plant biology are welcome and the experimental approaches used can be wide-ranging and interdisciplinary. Many fully-sequenced genomes and related technologies are now available. TPJ welcomes functional genomics manuscripts when a scientific question, rather than the technology used, has driven the research.
Researchers uncover new genetic markers for wheat improvement
Kansas State University wheat scientists have completed the first study of a chromosome in a tertiary gene pool and have called it a breakthrough in exploring wheat wild relatives for future crop improvement.
Genomic regions containing two-thirds of all annotated barley genes have been sequenced
Researchers generated nearly 16,000 sequences of gene-containing regions for barley, mapping approximately two-thirds of all annotated barley genes.
Sequencing of barley genome achieves new milestone
Barley, a widely grown cereal grain commonly used to make beer and other alcoholic beverages, possesses a large and highly repetitive genome that is difficult to fully sequence. Now a team led by scientists at the University ...
Move over Arabidopsis, there's a new model plant in town
As farmers spend billions of dollars spreading nitrogen on their fields this spring, researchers at the University of Missouri are working toward less reliance on the fertilizer.
Scientists find new research models to study food crops
Farmers often are required to apply nitrogen fertilizers to their crops to maintain quality and improve yields. Worldwide, farmers used more than 100 million tons of nitrogen in 2011, according to the United Nations Food ...
Bacteria tracked feeding nitrogen to nutrient-starved plants
With rising populations and changing climate conditions, the need for resilient and reliable crops has never been greater. Nitrogen—an essential element for plant growth—is often woefully absent in heavily farmed land. ...
Research finds salt tolerance gene in soybean
A collaborative research project between Australian and Chinese scientists has shown how soybean can be bred to better tolerate soil salinity.
Discovery opens doors to building better plants
(Phys.org) —The survival of the vast majority of plants, including those that people rely on for food, depends on their ability to build strong but flexible cell walls. A key component of these walls is a polysaccharide ...
Researchers discover natural resistance gene against spruce budworm
Scientists from Université Laval, the University of British Columbia and the University of Oxford have discovered a natural resistance gene against spruce budworm in the white spruce. The breakthrough, reported in The Plant ...
Algal genes may boost efficiency, yield in staple crops
(Phys.org) —As humanity faces more mouths to feed thanks to a swelling global population, new research has taken a step toward employing genes from blue-green algae to improve staple crop photosynthesis – a potential ...