Chemistry news

Breakthrough in identification of important protein

Researchers from the University of Copenhagen are the first in the world to develop a secure way of measuring the important protein apo-M. This could prove relevant for research into diseases such as diabetes, arteriosclerosis ...

dateMar 23, 2015 in Biochemistry
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How green tea could help improve MRIs

Green tea's popularity has grown quickly in recent years. Its fans can drink it, enjoy its flavor in their ice cream and slather it on their skin with lotions infused with it. Now, the tea could have a new, ...

dateMar 18, 2015 in Materials Science
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How water molecules dance to activate proteins

An international team of researchers has shed light on the molecular mechanism behind the importance of water for functional protein dynamics. The scientists have discovered that water's ability to flow on the ...

dateMar 17, 2015 in Biochemistry
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From heat and cold comes image and mirror image

Many chemical compounds exist as an image and a mirror image: they differ in their spatial orientation, like the left and right hand. The properties of these so-called chiral molecules are also often quite different – synthesising ...

dateMar 17, 2015 in Materials Science
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