Bacterium counteracts 'coffee ring effect'‬

Ever notice how a dried coffee stain has a thicker outer rim, while the middle of the stain remains almost unsoiled? This 'coffee ring effect' also occurs in other materials. Researchers from the Departments ...

May 14, 2013 5 / 5 (5) 0

The molecular basis of strawberry aroma

You know that summer is here when juicy red strawberries start to appear on the shelves. In Germany, this seasonal fruit has never been more popular: on average 3.5 kilos per head were consumed in 2012—a ...

May 13, 2013 5 / 5 (2) 0