Chemistry - Other news

Science to the rescue of art

Vincent van Gogh's "Sunflowers" are losing their yellow cheer and the unsettling apricot horizon in Edvard Munch's "The Scream" is turning a dull ivory.

Sep 14, 2014
5 / 5 (3) 2

The chemistry of beer and coffee

University of Alabama at Birmingham professor Tracy Hamilton, Ph.D., is applying his chemistry expertise to two popular beverages: beer and coffee.

Sep 01, 2014
3 / 5 (5) 1

Technology to preserve the pleasant smell of coffee

One of the most popular German coffee varieties – Dallmayr Prodomo – is roasted, ground, and packaged in Berlin. To maintain the high quality standard, the producer seeks to ensure that the production ...

Sep 05, 2014
2.4 / 5 (5) 2

A fix to our cell-phone waste problem?

When it comes to cell phones, the world is stunningly wasteful. Customers will buy more than 1.8 billion new ones by the end of this year only to abandon almost half of them to drawers, and they'll recycle a mere 3 percent ...

Sep 03, 2014
1 / 5 (1) 0
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