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Healthy fractions of oats efficiently recovered

In his PhD thesis, Juhani Sibakov, MSc (Tech) from VTT Technical Research Centre of Finland developed methods to broaden the use of oats in, for example, snacks and beverages. Fractions with 56% beta-glucan and 73% protein ...

dateOct 27, 2014 in Other
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Lab sleuths help art world uncover fakes

Dressed in an immaculate white lab coat, Sandra Mottaz stares intently through a stereo microscope at a bold-coloured painting purportedly by French master Fernand Leger, searching for signs of forgery.

dateOct 08, 2014 in Other
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Science to the rescue of art

Vincent van Gogh's "Sunflowers" are losing their yellow cheer and the unsettling apricot horizon in Edvard Munch's "The Scream" is turning a dull ivory.

dateSep 14, 2014 in Other
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