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Recent advance in detonation theory

A detonation wave is a chemical reaction wave propagating at the velocity of a shock wave along the explosive charge. There is great demand for a detonation model that can accurately simulate the detonation process, which ...

Nov 18, 2011 5 / 5 (1) 3

When the fat comes out of food, what goes in?

When fat, sugar and gluten come out of salad dressings, sauces, cookies, beverages, and other foods with the new genre of package labels shouting what's not there, what goes into "light" or "-free" versions of products to ...

Nov 02, 2011 4 / 5 (1) 1

Technology makes storing radioactive waste safer

(PhysOrg.com) -- Queensland University of Technology (QUT) researchers have developed new technology capable of removing radioactive material from contaminated water and aiding clean-up efforts following nuclear ...

Oct 31, 2011 4.5 / 5 (6) 0

Laser makes sure food is fresh

Minced meat, bread, fruit juice and many other foods are packaged in a protective gas which extends their shelf life. There is currently no good method to check whether the packaging has the correct gas content. However, ...

Oct 20, 2011 not rated yet 0

Focus on fats

Almost everyone knows that fats are the culprits in expanding waistlines and killer diseases, but scientific understanding of the roles of "lipids" -- fats and oils -- inside cells in the body got short shrift until launch ...

Oct 12, 2011 4.5 / 5 (2) 0

Breaking chemistry's bad rap

Breaking Bad, cable channel AMC's popular series chronicling the dark transformation of Walter White from suburban chemistry high school teacher to crystal meth master chef and criminal mastermind, makes chemistry entertaining ...

Sep 26, 2011 not rated yet 0