Biochemistry news

MicroRNAs are digested, not absorbed

There has been a lot of controversy in recent years over the issue of whether exogenous microRNA molecules can be absorbed from food and even have a physiological effect. A new study by ETH professor Markus Stoffel using ...

dateSep 08, 2015 in Biochemistry
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Chemists solve major piece of cellular mystery

Not just anything is allowed to enter the nucleus, the heart of eukaryotic cells where, among other things, genetic information is stored. A double membrane, called the nuclear envelope, serves as a wall, protecting the contents ...

dateAug 27, 2015 in Biochemistry
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