Microbial food as a food production strategy of the future

The global food crisis is increasing due to rapid population growth and declining food productivity from climate change. Moreover, today's food production and supply system emits a huge amount of carbon dioxide, reaching ...

World's chocolate supply threatened by devastating virus

A rapidly spreading virus threatens the health of the cacao tree and the dried seeds from which chocolate is made, jeopardizing the global supply of the world's most popular treat.

New CRISPR tool orchestrates antiviral defense within cells

The rise of RNA viruses like SARS-CoV-2 highlights the need for new ways to fight them. RNA-targeting tools like CRISPR/Cas13 are powerful but inefficient in the cytoplasm of cells, where many RNA viruses replicate.

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