Biology - Other news

Lupin bread rises to the quality challenge

Sweet lupins are shaping up to be a viable and nutritious element in wheat breads and cereals with recent research suggesting certain varieties produce bread with desirable volume, texture and crumb cell ...

Oct 20, 2014
not rated yet 1

Biology May Not Be So Complex Afterall

(PhysOrg.com) -- Centuries ago, scientists began reducing the physics of the universe into a few, key laws described by a handful of parameters. Such simple descriptions have remained elusive for complex biological ...

Feb 24, 2010
3.7 / 5 (6) 1 | with audio podcast

Lavender farmers rebel against EU chemical rules

The sweet smell of lavender is tinged with bitterness this year in the south of France, as farmers who harvest the flower protest European regulations linking the plant to chemical toxins.

Sep 07, 2014
4.6 / 5 (7) 5

Don't shuffle on slippery surfaces, researchers say

Biomechanics researchers Timothy Higham of Clemson University and Andrew Clark of the College of Charleston conclude that moving quickly in a forward, firm-footed stance across a slippery surface is less likely to lead to ...

Mar 24, 2011
1 / 5 (1) 0 | with audio podcast

Will a human ever run 100m in under nine seconds?

It is never easy to run 100m in less than ten seconds, as the recent Commonwealth Games demonstrated. However, as the world record stands at 9.58 seconds, the attention in recent years has turned to whether ...

Aug 05, 2014
3 / 5 (2) 1

The truth about the war on wheat

If you believe the best-seller lists, the biggest bad in the supermarket aisles is not fat or sodium or sugar, but wheat. We have been warned that eating wheat makes our bellies fatter and triggers diseases ...

Oct 03, 2014
4.4 / 5 (14) 1