Twenty years ago, astronomers witnessed one of the brightest stellar explosions in more than 400 years. The titanic supernova, called SN 1987A, blazed with the power of 100 million suns for several months following ...
Nearly 300 students were spellbound at an Ohio theater when astronaut and former U.S. Sen. John Glenn, D-Ohio, described his 1962 space flight.
French scientists say an exchange of water vapor from the Atlantic to the Pacific might be an important feedback mechanism for abrupt climatic changes.
A new poll suggests that U.S. citizens do not trust U.S. President George Bush to reform the nation's healthcare system while 50 percent trust the Democrats.
U.S. scientists say waste cooking oil from restaurant deep fryers -- known as "yellow grease" -- could be transformed into therapeutic cosmetics.
The popularity of Wikipedia makes it important that users learn to use the online collaborative encyclopedia as a starting point for their research rather than as the final word, says a Purdue University communications ...
North Carolina State University researchers have gleaned insight into the genes involved in resistance to nicotine in the lab rat of many gene studies – Drosophila melanogaster, the fruit fly.
A National Research Council study of the Colorado River Basin found that the area could suffer severe droughts as the climate warms and population grows.
The crew of U.S. space shuttle Atlantis met with reporters Thursday during the first day of their "dry countdown" leading to their March 15 launch.
Two International Space Station crewmembers successfully completed a 6-hour, 18-minute spacewalk Thursday despite a reported spacesuit malfunction.
The U.S.-based Union of Concerned Scientists says the Fermi Nuclear Power Plant near Detroit used the wrong backup systems safety test for 20 years.
The Federation of American Hospitals in Washington has suggested that all U.S. citizens be required to have basic health insurance.
The U.S. Department of Agriculture announced a timetable Wednesday for introducing more robust, risk-based inspections at food processing plants.