Archive: 11/14/2006

Study: Getting more shelf life out of milk

U.S. researchers say they have found a way to kill harmful bacteria in milk while increasing its shelf life without introducing off-flavors.

Nov 14, 2006
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Taking 'Chips' to the Next Level of Gene Hunting

Researchers at the Johns Hopkins’ High Throughput Biology Center have invented two new gene “chip” technologies that can be used to help identify otherwise elusive disease-causing mutations in the 97 percent of the ...

Nov 14, 2006
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Math model could aid study of collagen ailments

An MIT researcher's mathematical model explains for the first time the distinctive structure of collagen, a material key to healthy human bone, muscles and other tissues. The new model shows collagen's structure from the ...

Nov 14, 2006
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Saving Space: Latitude’s not Enough

According to a recent study in Ecological Monographs, predicting the impact of climate change on organisms is much more complicated than simply looking at species northern and southern range limits.

Nov 14, 2006
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